Smoky Eggplant and Egg Bake

Delve into the simplicity and flavor of this easy and economical eggplant recipe, designed to bring out the best in basic ingredients. Featuring eggplants enriched with eggs and a blend of vegetables and spices, this dish is perfect for any meal of the day. It’s quick to prepare, wonderfully cheap, and sure to become a staple in your recipe collection.

Ingredients:

  • 2 eggplants, sliced into rounds
  • Smoked paprika, to taste
  • Dried garlic, to taste
  • Ground black pepper, to taste
  • 1 onion, chopped
  • 2 carrots, grated
  • 1 bell pepper, sliced
  • 150 g cherry tomatoes, halved
  • 4 chicken eggs
  • 200 ml cream
  • 1 small cup of flour (about 100 g)
  • Dill, chopped
  • Parsley, chopped
  • 70 grams of cheese, grated

Instructions:

  1. Preheat Oven and Prepare Vegetables:
    • Preheat your oven to 200°C (390°F).
    • In a large bowl, mix the sliced eggplants with smoked paprika, dried garlic, and black pepper.
  2. Layer the Vegetables:
    • In a greased baking dish, layer the seasoned eggplant rounds, followed by chopped onions, grated carrots, and sliced bell peppers.
  3. Prepare the Egg Mixture:
    • In a separate bowl, whisk together the eggs, cream, and flour until smooth. Season with salt and more black pepper to taste.
  4. Assemble the Bake:
    • Pour the egg mixture over the layered vegetables in the baking dish. Ensure it seeps into the layers evenly.
    • Sprinkle the halved cherry tomatoes, chopped dill, and parsley over the top.
  5. Bake:
    • Sprinkle grated cheese over everything.
    • Bake in the preheated oven for 35-40 minutes, or until the eggplant is tender and the top is golden brown.
  6. Serve:
    • Let the dish cool slightly before serving to allow the flavors to meld together beautifully.

More Information:

This dish can be served as a main course or as a side dish with meat or fish. It’s also perfect for brunch or a light dinner.

Nutritional Benefit:

Eggplant is a great source of fiber, vitamins B1 and B6, and potassium. It is also high in antioxidants. Eggs add high-quality protein and fats, making this dish both filling and nutritious.

Why You’ll Love This Recipe:

This Smoky Eggplant and Egg Bake is not only budget-friendly and easy to make but also packed with flavors and healthy ingredients. It’s a versatile recipe that can be adapted by adding different spices or vegetables according to your taste.

Conclusion:

Give this delightful and simple eggplant recipe a try, and enjoy a dish that is as nutritious as it is delicious. With its combination of savory flavors and hearty texture, it’s sure to satisfy your cravings and become a favorite for both busy weeknights and relaxed weekend meals.