Delight in the wholesome goodness of our Rustic Golden Potato Bake, a recipe that offers a perfect blend of simplicity, comfort, and taste. This dish turns everyday ingredients into a rustic, golden-baked treat that’s easier to prepare than pizza and just as satisfying. Ideal for a cozy family dinner or a hearty breakfast, this versatile bake is sure to become a favorite.
Total Preparation Time:
Preparation Time: 20 minutes
Cooking Time: 45-50 minutes
Total Time: 1 hour 10 minutes
Ingredients:
- 3 large potatoes, grated
- 1 onion, finely chopped
- 1 carrot, grated
- 1 bell pepper, finely chopped
- 3 eggs, beaten
- 300 ml milk
- 200 g wholemeal flour
- 2 tsp baking powder
- Olive oil for frying
- Salt, to taste
- Fresh chives, chopped
- 150 g cheese, grated
Directions:
1. Prep the Base:
- In a large mixing bowl, combine the grated potatoes, chopped onions, grated carrot, and finely chopped bell pepper. This mix brings a variety of flavors and textures to the dish.
2. Make the Batter:
- In another bowl, whisk together the beaten eggs, milk, wholemeal flour, and baking powder until smooth. Season with salt to enhance the flavors. The batter will bind the vegetables together, creating a cohesive and moist texture as it bakes.
3. Combine and Fry:
- Mix the vegetables with the batter until well coated.
- Heat some olive oil in a pan over medium heat and pour in the mixture, frying lightly on both sides until it sets.
4. Bake:
- Transfer the semi-cooked mixture to a baking dish.
- Sprinkle with grated cheese and chopped chives for extra flavor and texture.
- Bake in a preheated oven at 375°F (190°C) for about 20-25 minutes or until the top is golden and crispy.
5. Serve:
- Serve warm, cut into slices, and enjoy the melting cheese, the soft yet crispy texture, and the delightful savory taste.
Why This Recipe Works:
- Ease of Preparation: Simple ingredients, easy steps, and straightforward cooking methods make this recipe accessible for cooks of all skill levels.
- Flavorful and Filling: The combination of fresh vegetables, creamy eggs, and cheese ensures each bite is packed with flavor.
- Nutritionally Balanced: Provides a good balance of carbohydrates, protein, and fiber. Wholemeal flour adds a nutritional boost over refined flours.
Additional Tips:
- Customization: Feel free to add other vegetables like spinach or mushrooms for extra flavor and nutrients.
- Make Ahead: Prepare the mixture ahead of time and store it in the fridge for a quick bake later.
- Serving Suggestions: Great as a standalone meal or paired with a side salad or soup for a more rounded dinner.
This Rustic Golden Potato Bake not only fills the kitchen with inviting aromas but also brings a satisfying experience to your dining table. Whether for a casual weeknight dinner or a special weekend brunch, this recipe promises a delicious and hearty meal that everyone will love. Enjoy!
